Madeira Hotel and Tourism School increases food supply procurement
The Regional Government has authorized the distribution of budgetary charges for the acquisition of food supplies for the EHTM, totaling over 2.1 million euros.
Ordinance no. 219/2026 authorizes the distribution of budgetary charges related to the pre-contractual procedure for the acquisition of food supplies intended for the Madeira Hotel and Tourism School (EHTM). The global base price of the procedure is €2,107,807.94.
The financial burden is distributed over the following fiscal years:
- 2026: €1,587,818.78
- 2027: €519,989.16
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